Description: What Einstein Told His Cook: Kitchen Science Explained Wolke, Robert L. hardcover Publisher: W. W. Norton & Company May 17 2002 Edition: ISBN: 9780393011838 Description: Used - Very Good Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Internal SKU: W06K-01673 Wonder Bookhas been in business since 1980 and online since 1997! We have three brick and mortar stores in Baltimore/DC region and over 2 million books online. We have served millions of happy customers. Our merchandise is 100% guaranteed! Simply return the item within 30 days of purchase for a refund. Most of our items ship within one business day via DHL or USPS. Standard Continental U.S. Shipments will arrive within 3-7 business days, Priority 2-6. Check out our multiple item shipping discounts. Check out our other listings! We have over 150,000 additional titles in books/movies/music categories and we are adding 100''s of titles every day so please subscribe to our listings.
Price: 7.79 USD
Location: Frederick, Maryland
End Time: 2024-10-30T20:37:25.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: What Einstein Told His Cook : Kitchen Science Explained
Number of Pages: 370 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: General, Essays & Narratives
Item Height: 0.1 in
Publication Year: 2002
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 21.4 Oz
Author: Robert L. Wolke
Item Length: 0.9 in
Item Width: 0.6 in
Format: Hardcover
