Description: Offered is a very scarce, vintage cook book entitled "THE CENTURY CLUB COOK BOOK". Printed in 1934 by The Junior Division. Hardcover. 122 pp. Inside is an errata sheet (a page of corrections), as well as two extra recipes left inside by a past owner. Features old-fashioned, "fine dining" recipes, such as lamb croquettes, jellied aspic, potatoes hashed in cream, London tea cookies, cheese souffle, and Welsh rarebit. The interior is tight and clean. The covers are in generally fine shape, with some light wear at the tips, a touch of foxing (spotting) on the back cover, and minor flaws to the title label. SEE THE SCANS AND ASK QUESTIONS BEFORE CONTINUING. See our other listings for more vintage cook books. Thanks for viewing!
Price: 24.5 USD
Location: Bordentown, New Jersey
End Time: 2024-11-15T01:00:01.000Z
Shipping Cost: 3.92 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Author: The Junior Division
Publisher: International Textbook Press
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1934
