Understanding Food Science and Technology Hardcover Peter S. Mura

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Location: Mishawaka, Indiana

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Book Title: Understanding Food Science and Technology Hardcover Peter S. Mura

Number of Pages: 504 Pages

Publication Name: Understanding Food Science and Technology

Language: English

Publisher: Brooks/Cole

Item Height: 0.9 in

Subject: Nursing / Nutrition, Nutrition, Life Sciences / General, Industries / Food Industry

Publication Year: 2002

Item Weight: 42.5 Oz

Type: Textbook

Subject Area: Science, Business & Economics, Medical

Item Length: 11 in

Author: Peter S. Murano

Item Width: 8.7 in

Format: Hardcover