Description: These books are the english versions and in very good / like new condition except for a small tear in the top front right cover of mukoita II slip cover.this lot includesflavor and seasonings introduction to japanese cuisine and mukoita II cutting techniques
Price: 290 USD
Location: Lakewood, California
End Time: 2024-11-28T23:23:24.000Z
Shipping Cost: 12 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Type: Coloring Book
Signed: No
Custom Bundle: No
Features: Cooking
Country/Region of Manufacture: Japan
Inscribed: No
Vintage: No
Book Title: Flavor & Seasonings : Dashi, Umami and Fermented Foods
Number of Pages: 216 Pages
Language: English
Publisher: Kodansha International
Topic: Regional & Ethnic / General, Regional & Ethnic / Japanese, Regional & Ethnic / Asian
Publication Year: 2017
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 41.2 Oz
Item Length: 11.5 in
Author: Not Available
Book Series: The Japanese Culinary Academys Complete Japanese Cuisine Ser.
Item Width: 8.6 in
Format: Hardcover
