Description: Book
Price: 12.53 USD
Location: Mishawaka, Indiana
End Time: 2024-09-28T16:31:30.000Z
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Special Attributes: EX-LIBRARY
Publication Name: Chef John Folse & Company
Publisher: Chef John Folse & Company
Publication Year: 1990
Topic: Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Book Title: Evolution of Cajun and Creole Cuisine
Language: English
Illustrator: Yes
Genre: Cooking
Author: John D. Folse
Format: Hardcover