Description: Further DetailsTitle: Wild FoodCondition: NewEAN: 9781903018439ISBN: 9781903018439Publisher: Prospect BooksFormat: PaperbackRelease Date: 02/01/2006Item Height: 246mmContributor: Richard Hosking (Edited by)Author: Richard HoskingLanguage: EnglishSubtitle: Proceedings of the Oxford Symposium on Food and CookeryISBN-10: 1903018439Country/Region of Manufacture: GBGenre: Children's Learning & EducationType: TextbookRelease Year: 2006 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Publication Name: Wild Food
Title: Wild Food
EAN: 9781903018439
ISBN: 9781903018439
Release Date: 02/01/2006
Release Year: 2006
Contributor: Richard Hosking (Edited by)
Subtitle: Proceedings of the Oxford Symposium on Food and Cookery
ISBN-10: 1903018439
Country/Region of Manufacture: GB
Type: Textbook
Book Title: Wild Food : Oxford Symposium on Food and Cookery 2004
Number of Pages: 344 Pages
Language: English
Publisher: Boyars Publishers, LTD., MARION
Topic: Specific Ingredients / Natural Foods, Seasonal
Publication Year: 2006
Item Height: 2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 21.6 Oz
Author: Ken Albala
Item Length: 9 in
Item Width: 7 in
Format: Perfect
