Description: Silver Grade Pacific Kombu (Dried Seaweed), 1.76 Ounce Bag Kombu, known as dasima in Korean, is one of the most popular seaweed varieties for cooking due to its rich umami flavor and versatility. Kombu is rich in glutamic acid, as can often be seen by the fine white powder on the kelp strips. Common in many Japanese dishes such as miso soup and seaweed salad. Kombu is also the sea vegetable traditionally used in Japan to make dashi broth. Add Kombu to dried beans when cooking to enhance both the flavors and texture as well as decrease the cooking time. Add a small piece of kombu to your rice cooking water for added flavor. Kombu comes in dry brown strips, perfect for creating flakes, seaweed salad mix, snacks, granules or powder. Roast in a dry skillet over medium heat until crisp, and crumble for umami sprinkles. Ingredients - Kombu seaweed (Laminaria japonica)
Price: 12.13 USD
Location: Brentwood, New York
End Time: 2024-11-05T21:03:42.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Color: Blue
Size: 1.76 Ounce (Pack of 1)
EAN: 0023547300211
ISBN: 0023547300211
Package Dimensions LxWxH: 8.15x4.96x0.67 Inches
Weight: 0.11 Pounds
Type: Does not apply
Brand: EMERALD COVE
Product: Does not apply
