Organic DANDELION ROOT Tea Premium Quality Dried Cut Taraxacum Officinalis 56g

Description: DANDELION ROOT TEA OrganicDried Dandelion Root Loose Taraxacum Officinalis Cut Herbal Tea 100% Natural BIO Pure Dandelion Root Herbal Remedy / Medicinal BIOTea Detox,Diuretic,Liver, Kidneys,Immune System, Coffee Replacement ... *100g/3.53oz*Premium Quality*Natural &Wild Crafted* ORGANICTAS: Premium Quality Organic & Natural Products, Cosmetics & Remedies SPECIAL OFFER (FREE UK SHIPPING & DELIVERY!!!!) 100% Natural Dandelion Roots 100 g / 3.53oz. Organictas Dandelion Roots (Taraxacum officinalis) Pure 100% natural organic Taraxacum officinalisin the form of dried cut//chopped Roots. Wild Harvested & Wild crafted in an ecologically clean non-contaminated area in the Bulgarian mountains. Free from any Pollutants, No Preservatives, No Artificial Colours, No Artificial Flavours, No Artificial Sweeteners, No added Sugar/Salt, GMO-Free, No Gluten, No Wheat, No Soya, No Yeast, No Milk, No Starch, No Lactose, No Chemicals, Pesticide Free, Eco friendly Package. AboutDandelion Roots (Taraxacum officinalis): Although most people think of dandelion (Taraxacum officinale) as a pesky weed, the plant has long been used in herbal medicine to aid in digestion and help stimulate appetite. In traditional Chinese and Native American medicine, dandelion root has long been used to treat stomach and liver conditions. The dandelion botanical name “Taraxacum officinale” speaks for its usefulness and refers to the healing effect. Namely, ‘Taraxacum’ comes from the Greek and means ‘anti-inflammatory’. In folk medicine, dandelion is referred to as the elixir of life because it purifies the body of residues and negative energies. Because of its cleansing effect, it is also called blood purifier, laxative agent, liver cleanser and fatigue remover. Today, dandelion is used to treat skin conditions, lymphatic inflammation, anemia, to improve gastrointestinal tract function and liver metabolism. The bitter ingredients in dandelion flowers are extremely beneficial to the body by stimulating the activity of the stomach and digestive glands, thus promoting the digestion of food. This flower surpasses any vegetable in its richness of nutrients. Dandelion is tradionally used in/for*: Coffee replacement. Dandelion roots are caffeine-free! Dandelion has been recommended to use as a diuretic due to the high potassium content of the roots. This powerful root improves blood and immune system. Promotes liver function and is an excellent liver cleanser. Dandelion may lower blood pressure due to their diuretic effect and potassium content. Help maintain the bodys electrolyte balance by removing excess sodium and potassium ions from the blood. Stimulate the liver and kidneys. Dandelion is a source of fibres and vitamins A, C, K, E, folate and small amounts of other B vitamins. It provides minerals like iron, calcium, magnesium and potassium. Dandelion are full of antioxidants. In addition, antioxidant capabilities can prevent aging and certain diseases. Dandelion has an antiviral and antimicrobial effect, thus, making it an antibacterial agent. Help to lose weight. Dandelion’s ability to improve metabolism and reduce fat absorption lead to weight loss. Dandelion can be an anti-inflammatory agent. Because of its high iron and zinc content, it is used to support the treatment of anemia. Support the treatment of chronic ulcers, joint stiffness and tuberculosis. May help to control blood sugar and type 2 diabetes. Dandelion root is believed to have anti-diabetic properties due to a soluble fiber known as inulin. Some of the bioactive compounds in this plant may lower cholesterol, which may decrease heart disease risk. Relieves the body of excess heat. Supports bile secretion, healthy digestion and fights constipation. Diastolic effect on the muscles surrounding the entire digestive system. Dandelion may protect against skin damage from sunlight, aging and acne. Support the body in the fight against viruses and fungi. Provides relief for indigestion & heartburn. Helps flush foreign particles from gallbladder. Reduces symptoms of bloating Used for anemia. Mild appetite stimulant. What does Dandelion Root Teataste like? Pungent and earthy How to use/consume Dried Dandelion Roots? Cold Tea/Infusion Recipe 1: Pour 1 - 2 teaspoon chopped roots in 250 ml of cold water, after 6-8 hours strain and drink in portions.1 cup of tea per day for 4-8 weeks. Recommended daily dosage: Country of origin / Made in / Packed in: Bulgaria, a country of the European Union. How to store loose Dandelion Roots:

Price: 9.99 USD

Location: Hebron, Kentucky

End Time: 2024-10-27T03:14:08.000Z

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