Description: Larousse Patisserie and Baking by Larousse Estimated delivery 4-14 business days Format Hardcover Condition Brand New Description The ultimate expert guide to pastry, patisserie and baking, with more than 200 recipes and step-by-step techniques, from the creators of Larousse Gastronomique. Publisher Description Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with everything from a quick-mix yoghurt cake to salted caramel tarts and a spectacular mixed berry millefeuille. Special features on baking for children, lighter recipes and quick bakes, among many others, provide a wealth of ideas. More than 30 extremely detailed step-by-step technique sections ensure your bakes are perfect every time. The book also includes workshops on perfecting different types of pastry, handling chocolate, cooking jam and much more, demonstrated in clear, expert photography. This is everything you need to know about pastry, patisserie and baking from the cookery experts Larousse. Details ISBN 0600636208 ISBN-13 9780600636205 Title Larousse Patisserie and Baking Author Larousse Format Hardcover Year 2020 Pages 512 Publisher Octopus Publishing Group GE_Item_ID:129575911; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 68.13 USD
Location: Calgary, Alberta
End Time: 2024-11-20T04:26:26.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9780600636205
Type: Does not apply
Book Title: Larousse Patisserie and Baking : The Ultimate Expert Guide, with More Than 200 Recipes and Step-By-step Techniques and Produced As a Hardback Book in a Beautiful Slipcase
Number of Pages: 512 Pages
Language: English
Publisher: Octopus
Topic: Regional & Ethnic / French, Courses & Dishes / Pastry, Methods / Baking
Publication Year: 2020
Item Height: 1.9 in
Illustrator: Yes
Genre: Cooking
Item Weight: 82.9 Oz
Author: Editions Larousse
Item Length: 10.8 in
Item Width: 8.8 in
Format: Hardcover