Description: We make a simple kit for your own hard salami, Genoa salami, Italian style pepperoni and farmers style summer sausage.. This is a simple and safe way to make dry sausage. You need to control some things in the process for a safe product for you and your family and I have combined these things in a kit for you to use with complete instructions. You can email me through eBay at any time with questions. We control the curing with N/N cure, control the acidity with encapsulated acid, control bacteria with heating at the start. I have been making dry and semi dry sausage commercially for the last 35 years and now use the very same method that are used in this kit for my hobby sausage. You can heat at the start using a smoker, your oven, or a turkey cooker dry as an oven. You no longer have an excuse not to make dry sausage. Every one loves the product and you will also. Included in kit: Seasoning, cure, acid, casings (10 pc 50 x 12 collagen middles) string, instructions visit my eBay store at https://www.ebay.com/str/ajssausagekitchens
Price: 14.99 USD
Location: Washington, Missouri
End Time: 2024-03-22T19:12:58.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Model: sausage kit
Country/Region of Manufacture: United States
MPN: Does Not Apply
Brand: AJ's Sausage Kitchens
