Forks Over Knives Magazine - Winter 2022 - Whole Food Plant Based Cookbook

Description: Forks Over Knives Magazine, Winter 2022 This magazine cookbook is full of whole-food plant-based meals, as well as some great articles and success stories to encourage and motivate you on your journey to better eating. The magazine is in full color with mouth-watering photographs. The Table of Contents for this edition:What to EatThe FeedAsk the ExpertsPlant-Powered AthleteSeeds of ChangePlant-Life HacksHash Browns 4 WaysZany Grainy Winter SaladsLunch for DaysMeze MagicMulticooker Soups and StewsThe Random Roots6 Meals That Start with a Pot of ChiliWorld of DumplingsLove FeastMini MojoDelicious CitrusKitchen TricksRecipe Index This is a pre-owned magazine in very good condition, please see photos for details. The cover is creased along the spine. This is a great edition both on its own or to add to your collection!

Price: 12.99 USD

Location: Seattle, Washington

End Time: 2024-11-14T03:36:28.000Z

Shipping Cost: N/A USD

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Publication Year: 2022

Language: English

Publication Frequency: Quarterly

Publication Name: Forks Over Knives

Signed: No

Distribution: Paid Circulation

Contributors: Michael Greger, MD

Genre: Cooking, Food & Drink, Lifestyle

Country/Region of Manufacture: United States

Subscription: No

Unit Quantity: 1