Description: Wonderful four volume set. Text blocks firm and clean, bindings unblemished, boards straight, without highlights or underlining. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Price: 237.87 USD
Location: San Rafael, California
End Time: 2024-11-17T22:53:32.000Z
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Book Title: Food Analysis : Principles and Techniques, Volume 4: Separation
Number of Pages: 456 Pages
Publication Name: Food Analysis : Principles and Techniques: Separation Techniques
Language: English
Publisher: CRC Press LLC
Subject: Food Science
Publication Year: 1986
Item Weight: 28.9 Oz
Type: Textbook
Author: Gruenwedel
Subject Area: Technology & Engineering
Format: Hardcover
