Description: Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marma - VERY GOOD Product Id:1557883610 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2024-11-15T01:57:07.000Z
Shipping Cost: N/A USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
MPN: Does not apply
Book Title: Blue Ribbon Preserves : Secrets to Award-Winning Jams, Jellies, Marmalades and More: a Cookbook
Number of Pages: 384 Pages
Language: English
Publisher: Penguin Publishing Group
Topic: Specific Ingredients / Fruit, Reference, Methods / Canning & Preserving
Item Height: 1 in
Publication Year: 2001
Illustrator: Yes
Genre: Cooking
Item Weight: 19.7 Oz
Item Length: 9.2 in
Author: Linda J. Amendt
Item Width: 7.6 in
Format: Uk-B Format Paperback
