Description: Discover the incredible flavor and strength of this ancient Norwegian sourdough starter, passed down through generations in our family. While we can’t verify the exact age, it’s said to be over 400 years old and made exclusively with organic grains cultivated in Norway – the same types of grains used by the Vikings themselves.Why This Starter is Unique:Pure, Authentic Flavor: This is more than a starter – it’s a connection to Norway’s rich Viking-era baking heritage. With its earthy, robust character, this starter brings a unique, wholesome flavor that pairs perfectly with traditional loaves, rustic breads, and even pancakes. You’ll experience a taste that reflects centuries of Norwegian and Viking tradition.100% Organic, Norwegian Grains: Made exclusively with heirloom varieties like emmer and rye, grown organically in Norway. These grains are the very same types that Vikings cultivated, bringing you an unadulterated taste of the ingredients they relied on for strength and sustenance.Supercharged Growth and Rise: After years of careful cultivation, this Viking-inspired starter has developed remarkable strength, delivering a powerful rise that makes every loaf stand out.What You’ll Receive:Authentic Norwegian Sourdough Starter – Dried and ready to activate at home.Detailed Instructions – Step-by-step guidance to ensure a smooth activation and successful baking experience.Access to Traditional Norwegian and Viking-Inspired Recipes – Including bread, pancakes, and more, based on recipes from generations of Norwegian bakers.Bringing Viking Heritage to Your Table From our family to yours, this starter is a living piece of Viking history. Crafted with love and maintained over centuries, it connects you with the essence of Norwegian baking, bringing the richness of Viking-era grains into your own home. Whether you’re new to sourdough or a seasoned baker, this starter will surprise you with its vigor, versatility, and incredible taste – a true homage to the strength and spirit of the Vikings. Thank you for choosing a piece of Norwegian and Viking history for your baking journey. We look forward to sharing this authentic taste with you!
Price: 10 USD
Location: Oslo, Oslo
End Time: 2024-12-04T08:22:22.000Z
Shipping Cost: 2.9 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Expiration Date: 10.10.2030
Allergens: Gluten
Product: Yeast & Baking Agent
Regional Cuisine/Region: Norwegian
Calories per Serving: Less Than 50
Calories per 100 g/mL: 10
Brand: Viking
Food Aisle: Pantry
Type: Yeast
Food Specifications: Dairy Free, Egg Free, Gelatine Free, GMO Free, Homemade, Low Fat, Low Sugar, No Artificial Coloring, No Artificial Flavoring, No MSG, Nut Free, Organic
Style: Dehydrated
Country/Region of Manufacture: Norway
Course: Sourdough bread
Unit Quantity: 1
Serving Size: 25 grams
Number of Servings: 1
Item Weight: 30 g
