Description: Indulge in the rich history of chocolate with the 1988 Ghirardelli Original Chocolate Cookbook, Third Edition. This vintage paperback book, measuring 8.25 inches in length and 5.25 inches in width, is a must-have for any chocolate enthusiast. With a focus on specific ingredients and recipes, this cookbook is perfect for those looking to expand their culinary skills. Written by Phyllis Larsen and published by the Ghirardelli Chocolate Company, this revised edition includes a variety of mouth-watering recipes that are sure to satisfy any sweet tooth. Whether you're a beginner or an experienced baker, this cookbook is a great addition to any kitchen.
Price: 2.75 USD
Location: Milwaukee, Wisconsin
End Time: 2024-11-23T22:09:48.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Ghirardelli Original Chocolate Cookbook
MPN: Does not apply
Item Length: 8.25 in
Publisher: Ghirardelli Chocolate Company
Edition: Third Edition
Vintage: Yes
Publication Year: 1988
Format: Paperback
Language: English
Author: Phyllis Larsen
Features: Revised
Genre: Cooking
Topic: Specific Ingredients / Chocolate
Item Width: 5.25 in
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